Description
The Esino PDO is reserved for the following types of wine: White, Red and Novello.
Production Area
The production area of Esino PDO is within the territory of the numerous municipalities of in the provinces of Ancona and Macerata, in The Marches region.
Description of product typologies
Esino PDO Bianco is straw-yellow with pale greenish reflections; the nose is characteristic, bursting with floral fragrance and freshness, revealing a fruity hint of white fruit if the wine is consumed within its first year; it is dry on the palate. It can also be a semi-sparkling wine. Esino PDO Rosso is deep ruby red with purplish veins; the fruity freshness on the nose reveals fragrances of cherry and marasca cherry, leading to a violet finish ending with a slight hint of mint and sweet vanilla; it is dry on the palate, with good tannins. Esino PDO Novello is ruby red; the nose is light and fragrant; it is dry, velvety and harmonious on the palate. Grapes destined for the vinification of Red and White wines must ensure a minimum natural alcohol level of 10% vol., whereas the minimum natural alcohol level for Semi-Sparkling wines must be 9.5% vol.
